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  • modem conclusa gmbh: Karl Ludwig Schweisfurth
    half as much meat that s twice as good with this basic idea Karl Ludwig Schweisfurth master butcher and founder of the Herrmannsdorfer Landwerkstätten developed symbiotic agriculture This tried concept for artisanal production of high quality food helps to preserve small family farms and is marked by a regardful treatment of the animals until death and beyond Various species live together on pasture and profit from each other The Schlachtfest house built in rural municipalities with its warm meat butchery and salesroom ties in with the Schlachtfest culture and revives it in a contemporary way The transformation of life Leben in German into food Lebensmittel literally means of life is thus fashioned in a more appreciative and transparent way and brought back into the life of the consumers Symbiotic agriculture has already successfully been put into practice throughout Europe through Landmark projects In his book Tierisch gut his coffee table book Schlachten and his film Ehrfurcht vor dem Leben Karl Ludwig Schweisfurth strikingly presents in the face of recurrent food scandals a feasible solution that combines old knowledge and fundamental ethical values with new intellectual approaches modem conclusa has designed and edits the website www tierisch gut leben info Der

    Original URL path: http://www.modemconclusa.de/en/clients/overview/karl-ludwig-schweisfurth.html (2016-02-09)
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  • modem conclusa gmbh: Bienenhof Pausch
    they produce honey mead liqueurs spirits as well as fermentation vinegars and aperitif vinegars made of honey from their own harvest while attaching great importance to an ecological nature oriented bee friendly mode of operation Radio feature Honey instead of high tech 39 31 minutes Texte alternatif A two hour talk program on 22 04 2012 Honey instead of high tech in the series Hauptsache Mensch Helga and Albrecht Pausch

    Original URL path: http://www.modemconclusa.de/en/clients/overview/bienenhof-pausch.html (2016-02-09)
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  • modem conclusa gmbh: Fritz Mühlenbäckerei
    Creative Area News Cooperation Commitment Want to join us Home Clients Overview Fritz Mühlenbäckerei Fritz Mühlenbäckerei In 1987 Fritz Schlund founded the Fritz Mühlenbäckerei in Munich His philosophy use traditional baking methods to provide his clients with good products that

    Original URL path: http://www.modemconclusa.de/en/clients/overview/fritz-muehlenbaeckerei.html (2016-02-09)
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  • modem conclusa gmbh: Arena für Nachhaltigkeit
    most up to date topics regarding sustainable activity into the ring brings experts and role models together with companies and allows them to work together on these topics during this intense three day conference Bauerfeind AG and the Bio Seehotel Zeulenroda are the initiators and organizers of the conference The issue of sustainability is a matter that Prof Hans B Bauerfeind a family entrepreneur holds dear and that he sees as a motor for activities aiming at developing the entire region In his daughter company the Bio Seehotel Zeulenroda sustainable activity is the basis of managing director Oliver Hasert and his team s daily routine Both share a concern for strengthening the economy and particularly the leading role of family and medium sized businesses in developing sustainable economic activity The third ARENA für NACHHALTIGKEIT took place between 15th and 17th April 2010 at the Bio Seehotel Zeulenroda with the theme INTENSIVE SUSTAINABILITY EXPERIENCE WHAT THE FUTURE WANTS NOW The dematerialization of economic processes and goods as well as the coinciding reorientation from quantitative to qualitative growth were focal topics of the conference Values and management were another major focus modem conclusa has developed the concept for the ARENA for the

    Original URL path: http://www.modemconclusa.de/en/clients/overview/arena-fuer-nachhaltigkeit.html (2016-02-09)
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  • modem conclusa gmbh: Archive
    coverage And we are pleased with this one two Read this article online here Download Advertorial Wir heizen mit Energie aus der Luft DIE WELT 5 Juni 2013 Downlaod Advertorial Kostenlose Wärme aus der Kühlung DIE WELT 13 Juni 2013 Food Transparency A s for our Clients Horsemeat egg and further food scandals highly concern consumers and the modem conclusa team According to the GPRA s German Association of PR agencies May 2013 consumer price index the consumers trust in the food industry has decreased We think that this makes sound guidance in the field of product choices all the more important In its present edition 31th of May 2013 the specialist magazine Öko Test presents 100 different foods that have been marked good to very good Three of our clients feature among them Mani Bläuel s Kalamata Olives in Brine Teutoburger Ölmühle s Eco Rapeseed Oil Vielseitig and Berchtesgadener Land s milk products Frische Bio Alpenmilch and Lactosefreie Bio Alpenmilch all received top marks We are very pleased with these great result and about the fact that our clients product quality has been accredited Theory AND Practice Johannes Freiherr von Perger left and Prof Dr Franz Theo Gottwald combined shape our world About 100 guests experienced this on April 30th at the Design Offices in the Highlight Towers in Munich Dr Franz Theo Gottwald board member of the Schweisfurth Foundation and author of numerous books gave a talk on the subject of FairFinance title of the recently published book by the Herbig Verlag His main message to assess assets in a differentiated manner Yes economically but also in regard to ecological social and cultural implications A specific example is the Perger Cooperative at the Ammersee in Bavaria The economic rate of return members of the cooperative may expect is about 4 At the same time the members generate an ecological return for example no pesticides are used in the fruit groves so bees can find a flourishing living environment a social return Perger offers interesting working positions especially for young people and a cultural one maintenance of the endemic fruit cultivation Johannes Baron von Perger convinced the guests of these advantages in his presentation and during the following degustation of the Perger juice range Go to an extract German Worthy of an award up the right tree Hubert Rhomberg and Mrs Weber leisure at Roland Rudolph is our client Cree The first LifeCycle Tower LCT ONE in Dornbirn is an inevitable evidence that it is already possible to construct buildings up to the high rise limit using just wood Excellent was the verdict of the international Sustainability Entrepreneurship Awards sea that honors people and companies which starting from today work for tomorrow s world Cree won the prize in the category Climate Environment and Energy distinguished for its environmental benefits modern design and high user convenience In addition Coolness factor combined with climate protection and tangible benefits of the building material wood for the interior according to the tenant

    Original URL path: http://www.modemconclusa.de/en/creative-area/news/archive.html (2016-02-09)
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  • modem conclusa gmbh: Search
    49 89 746 30 80 Deutsch Agency Our philosophy Our team Our expertise Facts Clients Overview References Creative Area News Cooperation Commitment Want to join us Home Search Search Top

    Original URL path: http://www.modemconclusa.de/en/search.html (2016-02-09)
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  • modem conclusa gmbh: Unternehmensdaten
    Mensch berücksichtigen und fördern Seit 2011 sind die harmonischen Bio Kräuterteemischungen auch in Deutschland erhältlich Sie verbinden auf einzigartige Weise außergewöhnlichen Duft und Geschmack mit dem Wertvollen aus Kräutern Sebastian Pole und Tim Westwell die Gründer von Pukka Herbs Ltd in Bristol v li Logo von Pukka Herbs Download 237 KB Download 108 KB Kräuter und Ayurveda Experte Sebastian Pole Kräuter und Ayurveda Experte Sebastian Pole Kräuter und Ayurveda Experte Sebastian Pole Umfassendes kräuterheilkundliches Wissen und langjährige Erfahrung als Spezialist für Naturheilkunde und Ayurveda das ist die Basis mit der Sebastian Pole Mitbegründer und Chef Tee Entwickler bei Pukka Herbs die außergewöhnlichen Pukka Teemischungen kreiert Die Grundlage für seinen reichen Wissensschatz bilden sein Studium ayurvedischer chinesischer und westlicher Pflanzenheilkunde sowie die Begeisterung für den Anbau und die Anwendung von Kräutern Seine Passion hat er zum Beruf gemacht In seiner Praxis in Bath Großbritannien behandelt er seit 1998 Menschen nach traditionellen Naturheilverfahren Die Leidenschaft Menschen durch die natürliche Kraft der Pflanzen zu einem gesunden und glücklichen Leben zu verhelfen teilt er mit seinem Geschäftspartner Tim Westwell mit dem er 2002 Pukka Herbs in Bristol Großbritannien gründete Von Anfang an haben sie weltweit persönliche Beziehungen zu Kleinbauern aufgebaut die die hohen Qualitätsansprüche von Pukka teilen Sebastian Pole bereist regelmäßig die Anbaugebiete um die besten Zutaten für die Pukka Tees auszuwählen Pukka Herbs kooperiert heute mit Kleinbauern aus 33 Ländern aller 5 Kontinente um beste Rohstoffe für die einzigartigen Pukka Tees anzubauen Die ökologisch angebauten Kräuter und Pflanzen stellt Sebastian Pole in Hinblick auf die unterschiedlichen wohltuenden Wirkungsweisen auf den Körper sorgfältig zu einzigartigen Teemischungen zusammen Um das genau aufeinander abgestimmte Verhältnis der Kräuter zu gewährleisten verwendet Pukka einzeln verpackte Aufgussbeutel In losen Teemischungen können sich schwerere Zutaten absetzten wodurch sich die Zusammenstellung der Kräuter verändert Jeder einzelne Pukka Teebeutel verspricht daher höchsten

    Original URL path: http://www.modemconclusa.de/presseservice/kunden/pukka-herbs/unternehmensdaten.html (2016-02-09)
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