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  • are available for downloading free of charge Please observe the legal information in the imprint Logo Logo inoga Press releases Pressemitteilung DB Schenker zur inoga Press Photo service inoga 2014 Köche bei der Arbeit Mittendrin statt nur dabei Showkochen Stärkung

    Original URL path: http://www.inoga.de/no_cache/en/homepage/press/download.html?type=98&print=1 (2016-02-14)
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  • News- Messe Erfurt GmbH
    and 14 teams from catering establishments more than 350 media representatives 1 800 contesting cooks from all over the world in a total of 22 kitchens 1 800 seats in the restaurants in the halls and nearly 10 000 freshly prepared and served menus on four trade fair days In addition to this 51 regional teams and 536 individual exhibitors will also be presenting masterly creations 50 carving artists will enthuse the general public with their creations in the Premiere Competition vegetable carving live It is therefore certain that the IKA Culinary Olympics is a truly superb event Gastronomy trade fair is buzzing Its combination with the Culinary Olympics has also given the accompanying gastronomy trade fair inoga a big boost With 250 exhibitors and approximately 23 000 visitors it is one of the established platforms for the gastronomy sector In addition to exhibitors from all over Germany companies from Austria the Netherlands the Czech Republic France and Switzerland are also coming to Erfurt Numerous new sponsors of the IKA will also be presenting themselves to the interested visitors and to chefs from all over the world with their own stands New to the cooker Guatemala India and Mexico Guatemala and India are attending the IKA for the first time with national youth teams Mexico is also attending the event for the first time with a national team Individual exhibitors from Kuwait Saudi Arabia and the United Arab Emirates are also taking part Also of interest are the regional teams such as the German team the Euroturk Chefs from Berlin and the Canadian Aboriginal Culinary Team who are likely to attract considerable interest at the plate presentation for their Kanata Cuisine Axel Schulz Heavyweight IKA messenger On Tuesday 9 October from 14 hrs onwards boxing legend Axel Schulz who assumed

    Original URL path: http://www.inoga.de/en/homepage/press/press-releases/news/archive/2012/october/article/ikaolympiade-der-koeche-2012-gourmet-gipfel-mit-rekorden.html?tx_ttnews%5Bday%5D=04&cHash=b698c470518fd00ac52f07a1fe517cc5 (2016-02-14)
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  • News- Messe Erfurt GmbH
    8 national military teams and 16 teams from catering establishments more than 350 media representatives 1 600 contesting cooks from all over the world in nine glazed kitchens 1 800 seats in the restaurants in the halls and 1 700 freshly prepared and served menus each day of the trade fair the IKA Olympiad of the Chefs is already the event of the year From the 6 to the 9 October 2012 this unique Gourmet Summit Gourmet Gipfel will be taking place at the Messezentrum Erfurt Erfurt Trade Fair for the fourth time Chefs and patissiers from over 50 different countries are meeting at the world s biggest cooking show in Erfurt Thuringia Erfurt and the trade fair have once again proven to be the perfect location and ideal organisational partners highlights Kniffka Gastronomy trade fair is buzzing Its link with the Olympiad of the Chefs has also given the accompanying gastronomy trade fair inoga a big boost With over 250 exhibitors and more than 23 000 visitors it is one of the established platforms for the gastronomy sector in Germany Currently 70 percent of the exhibition space has now been allocated Many of the regular exhibitors have already reserved their places but numerous new sponsors from the IKA will be presenting themselves to the interested visitors and to chefs from all over the world with their own stands In addition to exhibitors from all over Germany companies from Austria the Netherlands France and Switzerland are also coming to Erfurt Advertising throughout Germany With an unparalleled catalogue of measures the Erfurt trade fair team and its partners are attracting the attention of a professional and private audience throughout Germany The cooperation with specialist associations and leading sector publishes guarantees visitors are being addressed far and wide In addition to presentations

    Original URL path: http://www.inoga.de/en/homepage/press/press-releases/news/archive/2012/september/article/ikaolympiade-der-koeche-2012-gourmet-gipfel-mit-rekorden-1.html?tx_ttnews%5Bday%5D=04&cHash=93405bfefeebdc8d2d168a1989f3cf8c (2016-02-14)
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  • News- Messe Erfurt GmbH
    travel to the event on the community tariff Central Thuringia Verbundtarif Mittelthüringen are available from 8th November 2011 10 00 Over 900 top class menus will be presented on the tables of the exhibition halls in the Restaurant of the Nations everyday from 6th until 9th October 2012 at the IKA International Culinary Exhibition known as the Culinary Olympics Anyone who is looking for an attractive and above all unusual Christmas gift should take note of this date from Tuesday 8th November 2011 at 10 00 the menu tickets for the Culinary Olympics competition will be available in all ZGT newspaper group ticket shops tourist information Erfurt and online at www ticketshop thueringen de states Johann Fuchsgruber CEO of the Messe Erfurt GmbH The first requests particularly for the menu tickets of the national team competition have already been submitted The entrance tickets for the inoga gastronomy and culinary delights exhibition are also available for advanced sales in the areas named The Central Thuringia Transport Association Verkehrsverbund Mittelthüringen is also offering entrance tickets to the exhibition in its advanced sales offices Anyone who buys these entrance tickets in advanced sales can also travel to Messe Erfurt free of charge using

    Original URL path: http://www.inoga.de/en/homepage/press/press-releases/news/archive/2012/september/article/ticketverkauf-startet-und-erfurt-praesentiert-die-ika-strassenbahn.html?tx_ttnews%5Bday%5D=04&cHash=5148793c091f604c05aaa65ca822f02f (2016-02-14)
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  • News- Messe Erfurt GmbH
    two days As fate would have it the two German teams were drawn to participate in the competition on the same days Robert Oppeneder the President of the German Chefs Association VKD coolly accepted the result and stated As hosts of the world s most important culinary exhibition we will set standards right from the beginning At the same time as the German National Culinary Teams the teams from Canada Croatia the Czech Republic Hungary New Zealand Slovakia Turkey and Wales will wield their wooden spoons Competing in the discipline hot kitchen the German Military National Culinary Team will complete the extensive ranks of chefs on the last day of the competition As far as the competition for the GV Award is concerned the black red and golden flag will appear more or less on a daily basis Precisely one year before the start of the IKA World Culinary Olympics the official draw of the competition days was held at Erfurt City Hall The determination of which teams would be competing behind their respective stoves at which times was left in the hands of Germany s boxing legend Axel Schulz He was in charge of drawing a total of 84 times to establish the exact sequence of the competition days for the National Culinary Teams the Junior National Culinary Teams the Military Culinary Teams and the Community Catering Teams competing for the international GV Award Fortunately for him he was offered Royal assistance by the Rhine Hessian Wine Princess Lisa Schäfer and Thuringia s Christmas Stollen Queen Patricia Kallenbach as all three have jointly taken on the patronage of the biggest and longest running exhibition of culinary art in the world the IKA World Culinary Olympics which will be held in Erfurt from 5 to 10 October 2012 After a little more than two hours the starting list was complete and Axel Schulz confessed to the specialist audience that he is an enthusiastic amateur chef and enjoys experimenting with spices For the first time in the history of the IKA World Culinary Olympics the German Chefs Association VKD organised an official draw Robert Oppeneder and his executive committee were amazed at the interest it generated In addition to the chefs from various countries such as Austria Canada Cyprus Luxemburg Norway Sweden and the USA the event was attended by sponsors and the media Erfurt s mayor Andreas Bausewein welcomed the international and national Culinary Art fans who travelled from near and far to be at the event He is looking as much forward to the start of the culinary contest as the President of the World Association Gissur Gudmundsson who revealed I can hardly wait to be back in Erfurt The IKA World Culinary Olympics are known for setting innovative trends and benchmarks In keeping with this tradition the German Chefs Association will also present numerous inspiring new ideas in 2012 Two main changes were already announced on the day of the draw Jan Gerlach Regional Director of Customer Target

    Original URL path: http://www.inoga.de/en/homepage/press/press-releases/news/article/das-los-hat-entschieden.html (2016-02-14)
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  • News- Messe Erfurt GmbH
    You stay here Homepage Press Press releases News Swedish chefs make a flying stop in Erfurt 04 09 2012 Visit of the first delegation in preparation for IKA 2012 The first hint of the international cooking aroma wafted through the corridors of Erfurt trade fair centre Three representatives of the Swedish community catering team visited Erfurt trade fair centre last week in preparation for the IKA Culinary Olympics which will take place in 2012 in association with the inoga trade fair for the hotel catering and hospitality sector After the team manager of the community catering team Kurt Weid who is also President of the Swedish Chef s Association had sorted out accommodation along with test kitchen for 2012 for himself and his two chefs Joachim Mueller and Niklas Edgren at Hotel Tanne in Ilmenau he moved straight on to the next important question how long will it take us to get from our accommodation to Erfurt trade fair centre Because from 6 9 October 2012 it will be the venue for the 23rd IKA Culinary Olympics and no chef will want to arrive late Teams can still register up to 30 September 2011 before the competition stages in cold and warm cuisine are drawn for the national and national youth teams in Erfurt town hall ballroom on 5 October 2011 This is the third consecutive time that the international culinary exhibition which is better known to most chefs as IKA for short or the Culinary Olympics is taking place in Erfurt 45 nations from all over the world will compete at this professional competition with the hope of being crowned the 2012 champion in Erfurt IKA was first held in 1900 in Frankfurt am Main and takes place every four years as the largest and most traditional culinary fair

    Original URL path: http://www.inoga.de/en/homepage/press/press-releases/news/article/schwedische-koeche-auf-stippvisite-in-erfurt.html (2016-02-14)
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  • News- Messe Erfurt GmbH
    Exhibition Centre The preparations for this event which only takes place once every four years are already in full swing The demand for exhibition space in the three halls is also great Hall 1 is already 90 booked up Johann Fuchsgruber the Managing Director of Messe Erfurt is pleased to announce After the world s biggest culinary arts show was held in Erfurt for the fourth time in a row everyone involved is a well rehearsed team and the anticipation is mutually great The event organiser Verband der Köche Deutschlands e V VKD is receiving new team registrations on a daily basis In addition to teams from all around the world national youth military and regional teams as well as communal catering teams patissiers and individual participants will appear at the International Exhibition of Culinary Art Culinary Olympics The elite discipline of international cuisine is of course the national teams championship This takes place live in front of the public in glass kitchens in hall 1 One year beforehand on 5th October 2011 the VKD will start the national team championships at the Rathausfestsaal in Erfurt As a further new addition during the International Exhibition of Culinary Art Culinary Olympics 2012 the national team championship menus will be cooked and served in the evening Ticket sales for the Restaurant of Nations will benefit from this because after 18 00 the visitors have more time and energy for great cuisine argues Fuchsgruber With the regionally established trade fair inoga the International Exhibition of Culinary Art Culinary Olympics has the perfect setting once again This is also reflected in the themed areas which the visitors are shown in the individual halls Hall 1 is the eldorado of the national teams and their sponsors including the Restaurant of Nations Hall 2 hosts the

    Original URL path: http://www.inoga.de/en/homepage/press/press-releases/news/article/wettlauf-um-die-besten-plaetze.html (2016-02-14)
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  • News- Messe Erfurt GmbH
    can you eat best in Thuringia 05 09 2012 Competition for the Best Canteen begins Roughly 15 percent of working women and 24 percent of working men in Germany regularly eat in a works canteen Canteens or cafeterias in hospitals old people s homes and care homes as well as regular catering supplies in kindergartens and schools are also part of so called mass catering GV Participants in the GV Award sponsored by the German Association of Chefs VKD can now prove how creatively healthily and freshly they cook everyday Messe Erfurt is donating an extra voucher worth 500 Euros to the best GV team in Thuringia The GV Award in mass catering is being awarded as part of the inoga trade fair for the catering industry which takes place in Erfurt from 17th to 19th October Cooking and enjoying food are a long standing important tradition in Thuringia We are therefore hoping that lots of Thuringia catering companies will take part in this competition encourages Ludgerus Niklas Managing Director of the VKD Teams of four can apply in writing up to 31st August 2010 For this an idea for a lunch campaign on the culinary theme of regionalism is to be submitted Six teams will then go into the final who will cook against each other in the exhibition hall with balanced and seasonal nutritional meals for the title of the GV Award 2010 The first three places receive cash prizes of 2 500 1 200 and 800 In addition the finalist teams profit from good publicity within the trade fair The inoga trade fair provides a high quality professional further development programme as well as several competitions on everything to do with the catering industry in a two yearly cycle Together with DEHOGA Thuringia and other partners we

    Original URL path: http://www.inoga.de/en/homepage/press/press-releases/news/article/wo-schmeckt-es-in-thueringen-am-besten.html (2016-02-14)
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